Month: July 2024

Exploring the Impact of Food Supplementation on Eastern Bluebirds and Their Parasites

Mahima Mehta and Eastern Bluebird to the right

(Mahima Mehta ’25, Photo Credit: Tharun Palla) (Eastern Bluebird, Photo Credit: mattcudaphotos)

One of our MPH students, Mahima Mehta and her colleagues recently worked on project entitled, Understanding spatiotemporal effects of food supplementation on host-parasite interactions using community-based science.

Sarah A. Knutie, Rachel Bahouth, Matthew A. Bertone, Caroline Webb, Mahima Mehta, Mia Nahom, Rachael M. Barta, Sharan Ghai, Ashley C. Love, Sydney Horan, Alexandria Soldo, Elizabeth Cochrane, Jenna Bartholomew, Emily Cowan, Heather Bjerke, Susan L. Balenger, Michael W. Butler, Allison Cornell, Ashley C. Kennedy, Virginie Rolland, Elizabeth M. Schultz, Mark Stanback, Conor C. Taff, Gregory F. Albery bioRxiv 2022.06.02.494595;

How does feeding wild birds impact their health and interactions with parasites? This question led to the creation of the Nest Parasite Community Science Project, a large-scale community-based science initiative that collected data from bird enthusiasts across the eastern United States.

Key Findings:

  • Community Involvement: Over three years (2018-2021), 68 dedicated nest box stewards from 26 states monitored 646 eastern bluebird nests.
  • Feeding Practices: Stewards provided mealworms or suet to some bluebirds and recorded their nesting success, including the number of eggs laid, hatched, and fledged.
  • Health Benefits: Food supplementation generally boosted fledgling numbers and success rates, indicating better overall health for the birds.
  • Parasite Patterns: The study identified common nest parasites like blow flies, fleas, and mites. Blow flies were more prevalent in northern areas, and their abundance was influenced by food supplementation, although the effects varied yearly.
  • Regional Differences: Interestingly, more southern stewards provided food compared to their northern counterparts, differing from other community-based projects’ findings.

Conclusion: While food supplementation increased the fitness of eastern bluebirds, it didn’t consistently protect them against parasites across all years. This research underscores the value of coordinated, long-term studies across various locations to understand complex ecological interactions and inform effective wildlife management strategies.

For a deeper dive into the study, check out the full article on bioRxiv.

Mental Health Tips – Summer Edition

Summer’s here, and while the days are longer and the sun is shining, it’s crucial to keep up with your fitness routine despite the rising temperatures. Regular physical activity not only benefits your physical health but also boosts your mental well-being. Here are some tips to help you stay active and cool this summer:

1. Take Early Morning or Late Evening Walks

The coolest parts of the day are early in the morning or late in the evening. Take advantage of these times to go for a walk or jog. Not only will you avoid the peak heat, but you’ll also enjoy the tranquility that comes with these quieter hours.

2. Dive into Swimming for a Full-Body Workout

Swimming is an excellent way to get a full-body workout while staying cool. Whether you prefer leisurely laps or more intense swimming sessions, the water provides resistance and helps tone your muscles.

3. Try Indoor Workouts Like Yoga or Pilates

When the heat outside is too much to handle, move your workout indoors. Yoga and Pilates are perfect for staying fit without overheating. These low-impact exercises improve flexibility, strength, and mental clarity.

4. Join a Water Aerobics Class for Fun in the Pool

Water aerobics combines the benefits of aerobic exercise with the cooling effects of water. These classes are a fun way to get your heart pumping and muscles working, all while enjoying the refreshing pool environment.

5. Explore Shaded Trails for Biking or Hiking

If you love outdoor adventures, look for shaded trails for biking or hiking. Trees provide natural shade, helping you stay cooler. Plus, being surrounded by nature can be incredibly refreshing and invigorating.

Stay Hydrated and Dress Smart

No matter how you choose to stay active, remember to stay hydrated. Drink plenty of water before, during, and after your workout. Wear light, breathable clothing to help regulate your body temperature and avoid overheating.

By incorporating these tips into your routine, you can maintain your fitness levels and enjoy the summer without compromising your health. Your body and mind will thank you for staying active, cool, and hydrated!

For more health tips and updates, follow us on social media. Stay connected with the UConn MPH program to get the latest information and inspiration for your public health journey.

#UConnMPH #SummerFitness #PublicHealth


Read more blog posts here: Public Health Sciences Donates 615 Items to Cornerstone Foundation
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Public Health Sciences Donates 615 Items to Cornerstone Foundation

In a heartwarming display of community spirit, the Department of Public Health Sciences has recently donated an impressive 615 items to the Cornerstone Foundation in Vernon, CT. This generous contribution, consisting of a variety of food, clothing, books, and hygiene products, is set to make a significant impact on those in need.

The department’s initiative reflects its ongoing commitment to supporting the local community and promoting public health. Each item donated is a testament to the collective effort and dedication of the department’s staff and volunteers, who are eager to make a positive difference.

This donation not only helps to meet the immediate needs of individuals but also fosters a sense of hope and solidarity within the community. The Department of Public Health Sciences continues to inspire with its proactive approach to community service, proving that together, we can create a brighter, healthier future for all.

  • Coltin (volunteer), Shomrita Barua, Stefanie Farkas, Denise Parris, Christine Filanowicz (the clothing bank director), Holly Samiouck, Alyse Visconti, David Rulnick, and Lisa Cook.